Preheat the oven to 400 degrees Fahrenheit.
Blend the dressing ingredients together until smooth.
Mix the goat cheese with dill until smooth.
Make balls of the cheese mixture using 2-3 teaspoons each.
Mix the pecans and breadcrumbs in a shallow pan.
Coat the cheese balls with the pecan breadcrumb mixture.
Bake the cheese on a lightly oiled cookie sheet.
Toss the arugula with your preferred amount of dressing.
Place a baked goat cheese ball on top.
Garnish with breadcrumbs and olives.